10th Anniversary Weekend
Sun, Jul 30 - 11:00 a.m. to 2:00 p.m.
Celebrate our Hospitality Center’s 10th anniversary milestone on the weekend of July 29-30 with a “barbecue clam bake” prepared by Executive Chef Randy Torres. The festivities will include dancing and live music by The Martin Paris Band and a wine special. Wine and other beverages will be available for purchase.
Tickets are $35 PP | $25 Wine Club PP
Reservations are required