Vina Robles and the Nef family are excited to announce the appointment of wine industry veteran Kurt Ammann as CEO of the family-owned winery.
“Vina Robles has a long history in the Paso Robles community, and I am humbled to have been selected to lead the 100% estate vineyard and winery operation into the next 25 years,” shares Ammann. “It’s both an honor and exciting to be a part of a team that is completely committed to sustainability and socially responsible business practices. I’m looking forward to continuing the upward trajectory of Vina Robles as a nationally and internationally recognized benchmark in Paso Robles.”
Ammann joined the Vina Robles team in February, 2022, bringing with him a rich history in the California wine and agriculture industry.
Vina Robles is known for producing a full spectrum of wines from everyday bottles to collectible, single-vineyard Cabernet Sauvignons. Ammann believes Vina Robles wines are distinct in that they combine incredible value on the dollar while simultaneously expressing their range of terroir.
“Over 25 years of farming in Paso Robles, the team has honed in on the specific sites on each of our vineyards that let the magic of ‘place’ shine through,” says Ammann. “Being 100% estate, we are able to control the entire process from planting to the final product in your glass, resulting in wines of superior quality and consistency while keeping the prices very reasonable.”
See full article in Wine Industry Advisor
Visit us during Harvest Wine Weekend Saturday, October 16 through Sunday, October 17. We’re safely welcoming you on our spacious grounds to enjoy a delicious brunch, sustainably made estate wines and a live performance by classical guitarist Jack Cimo. This weekend’s menu features fresh and seasonal offerings made with local ingredients, such as our Fruit Parfait, Crab Eggs Benedict, and Filet Mignon & Eggs. The Bistro lunch menu will also be available.
While you’re here save up to 35% on mix-and-match six-packs of Estate Series wines.
Reservations required, please call 805-227-4812.
Visit us during the 38th Annual Paso Robles Wine Festival Weekend Thursday, May 20 through Monday, May 24. We’re safely welcoming you on our spacious grounds to enjoy Bistro Service and sustainably made estate wines. Our menu features fresh and seasonal offerings made with local ingredients, such as our half-pound grass-fed beef Vina Robles Burger and Beet and Goat Cheese Arugula Salad.
Menu and reservations available here.
We are proud to partner with Central Coast wineries to help raise funds for local Woods Humane Society. Support our four-legged friends by visiting us the weekend of April 10 and 11 and we will donate 10% of our wine sales to Woods.
Book your tasting reservation online here or by calling 805-227-4812.
Reservations and face coverings are necessary.