2010 Verdelho

2010 Verdelho

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The fruit for the 2010 Verdelho came from a small parcel on our estate Huerhuero Vineyard. It was picked at night by hand and pressed immediately. The wine was cold settled for 4 days, then it was racked off the lees and fermented at +/-55°F for 3 weeks in 80% stainless steel tanks and 20% neutral oak barrels. Lees stirring took place for an additional 5 months to enhance the flavors and richness of the wine. This Verdelho shows ripe, sweet fruit flavors with a rich, creamy texture.

Enjoy now through 2014.

Tasting Notes

  • Color: Light gold
  • Aroma: Pear, melon, notes of tangelo and lemongrass
  • Taste: A balanced, lively and refreshing wine with creamy notes and ripe flavors.
Other Notes
"A Paso Robles perspective on an Old World variety" — Matthias Gubler, Winemaker
Wine Specs
Paso Robles
Harvest Date
Sep. 21, 2010
5 months on its own lees in stainless steel tanks and neutral oak barrels
Alcohol %