Signature Member's Spring Open House
Sun, Apr 22 - 11:00 a.m. to 2:00 p.m.
Join us on Sunday for our Signature Member’s Spring Open House! Executive Chef Randal Torres will serve up tasty hors d’ouevres paired with the wines presented in this season’s shipment. Live music will complement the afternoon and you will have the opportunity to play for exciting prizes in a raffle.
WINE & FOOD PAIRINGS
2017 Vermentino – Huerhuero | Crab Mango Avocado Salad
2014 Petit Verdot – Huerhuero | Grilled Lamb Kabobs
2015 Petite Sirah – Estate | Ratatouille Provencal
2015 Zinfandel – Estate | Smoked Gouda & Italian Sausage Flatbread
Tickets are complimentary for two Signature Club members and reservations are required by Thursday, April 19. Please review our Wine Club Event Cancellation Policy before reserving tickets.
Wine Club members with 36+ months tenure may bring two guests for $25 each.